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Vivaciously Styled


A unique personal styling experience with Victoria Crispo 
 

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    Victoria Crispo
    • Aug 22, 2015
    • 1 min

    Green Beans and Cantaloupe

    It was time to sauté the green beans…but the cantaloupe sitting on the shelf whispered excitedly “me too, me too!” Peculiar mixture, but...

    2 views0 comments
    Victoria Crispo
    • Dec 30, 2014
    • 1 min

    Breakfast Ravioli!

    For Xmas Eve, we had fresh ravioli with dinner and in a stroke of inspiration, I had an idea for the extra raviolis that were not going...

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    Victoria Crispo
    • Oct 29, 2014
    • 1 min

    Getting Our Greens (and Carbs!)- Pizza with Broccoli Rabe & Arugula

    I had some arugula in the refrigerator and a vision of pizza in my mind. On my trip to the store, the pizza crusts were on sale, further...

    0 views0 comments
    Victoria Crispo
    • Oct 23, 2014
    • 2 min

    Slow Cooking with Beer, Part 2

    Thanks to the BF’s DRAFT magazine (I scored a deal on Groupon for the subscription, thank you very much), I’ve been making better use of...

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    Victoria Crispo
    • Oct 14, 2014
    • 1 min

    Moroccan Beef Stew Revisited

    I had a lot of leftovers from the Moroccan beef stew, so I doctored it up a bit when i reheated it. I took some pine nuts and toasted...

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    Victoria Crispo
    • Oct 10, 2014
    • 1 min

    Moroccan Beef Stew

    After becoming acquainted with ras el hanout a couple of years ago, I’m always excited about finding a recipe that makes use of it. And...

    8 views0 comments
    Victoria Crispo
    • Oct 1, 2014
    • 1 min

    Fresh Stuffed Shells on Charcoal Grill

    In an effort to experiment with taste and cuisine, I’ve let my creativity wander towards some pretty interesting flavor combinations. One...

    0 views0 comments
    Victoria Crispo
    • Sep 17, 2014
    • 1 min

    Cinnamon and Peaches

    A few weeks ago, I had a hankering for comfort food in the form of pancakes (or flapjacks, if you prefer). I could clearly envision them...

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